Crispy Coaters Fine Ft. Rick's Rub™ Seafood
SKU:
812171000549
CA$9.00
CA$9.00
per item
Gluten-free crumb-style coating with Rick's Rub™ Seafood seasoning already mixed together!
Try Rick's Real Foods™ Crispy Coaters Fine ft. Rick's Rub™ Seafood on fish and vegetables!
How to use:
TRY IT!
Heat oven to 375°F/190°C. Each pack will season about 750g of chicken, beef, pork or fish.
IT’S EASY!
Empty one pack into plastic bag. Place 1 piece of protein into the bag at a time and gently coat with the mix. When finished coating the pieces discard any unused coating and bag.
Bake at 375°F/190°C on parchment-lined baking sheet until done. Minimum internal temperature - Chicken: 165°F/74°C; Beef: 145°F/63°C; Pork: 160°F/71°C; Fish: 158°F/70°C
ENJOY!
Serve with your favourite Rick’s Rub™ side dishes for a fun and nutritious meal the whole family will love!
Ingredients: Breading [cornmeal, rice breading (rice flour, salt), modified corn starch, sunflower oil, tapioca dextrin, sea salt, tocopherols (vitamin E)], Rick’s Rub™ Seafood [herbs (French tarragon, dill, lemon balm), onion*, citric acid, sea salt, garlic*, Maldon salt, sunflower oil]. *dehydrated
Ingrédients: Chapelure [semoule de maïs, chapelure de riz (farine de riz, sel), amidon de maïs modifié, huile de tournesol, dextrine de tapioca, sel de mer, tocophérols (vitamine E), Rick’s Rub™ Fruits de Mer [herbes (estragon Français, aneth, mélisse citronelle), oignon*, acide citrique, sel de mer, ail*, sel Maldon, huile de tournesol]. *déshydraté
Try Rick's Real Foods™ Crispy Coaters Fine ft. Rick's Rub™ Seafood on fish and vegetables!
How to use:
TRY IT!
Heat oven to 375°F/190°C. Each pack will season about 750g of chicken, beef, pork or fish.
IT’S EASY!
Empty one pack into plastic bag. Place 1 piece of protein into the bag at a time and gently coat with the mix. When finished coating the pieces discard any unused coating and bag.
Bake at 375°F/190°C on parchment-lined baking sheet until done. Minimum internal temperature - Chicken: 165°F/74°C; Beef: 145°F/63°C; Pork: 160°F/71°C; Fish: 158°F/70°C
ENJOY!
Serve with your favourite Rick’s Rub™ side dishes for a fun and nutritious meal the whole family will love!
Ingredients: Breading [cornmeal, rice breading (rice flour, salt), modified corn starch, sunflower oil, tapioca dextrin, sea salt, tocopherols (vitamin E)], Rick’s Rub™ Seafood [herbs (French tarragon, dill, lemon balm), onion*, citric acid, sea salt, garlic*, Maldon salt, sunflower oil]. *dehydrated
Ingrédients: Chapelure [semoule de maïs, chapelure de riz (farine de riz, sel), amidon de maïs modifié, huile de tournesol, dextrine de tapioca, sel de mer, tocophérols (vitamine E), Rick’s Rub™ Fruits de Mer [herbes (estragon Français, aneth, mélisse citronelle), oignon*, acide citrique, sel de mer, ail*, sel Maldon, huile de tournesol]. *déshydraté