Make this delicious dip for potato chips, tortilla chips, cut vegetables, pita chips, or for your baked potato!
INGREDIENTS:
500mL Sour Cream or plain yogurt
1 Tbs Rick’s Rub Heat seasoning
METHOD:
- Mix the sour cream and Rick’s Rub Heat seasoning together until well blended
Serve with vegetables, chips, crackers, or on baked potatoes
Serves 6