Category: Breakfast

CAMPFIRE SCRAMBLED EGGS WITH RICK'S RUB LAMB

11/27/2015

Try this easy scrambled eggs recipe with extra flavour.

INGREDIENTS:
4 eggs
Splash of milk
½ tsp Rick’s Rub Lamb seasoning

METHOD:

In a bowl, whisk eggs, Rick’s Rub Lamb seasoning, and milk to combine
Pour mixture into hot pan or onto griddle
As eggs begin to set, gently move spatula across bottom and side of pan to form large, soft curds
Cook until eggs are thickened, no visible liquid egg remains, but eggs are not dry

Serve with bacon or sausage, and toast.
Serves 2

SLOW COOKER BREAKFAST CASSEROLE WITH RICK'S RUB LAMB

11/27/2015

Try this easy slow cooker breakfast casserole for the holidays when there s a crowd to feed!

INGREDIENTS:
12 breakfast sausages
12 eggs
1 cup milk
2 lbs hash browns
1 onion, diced
1 red pepper, diced
1 tomato, diced
2 cups cheddar cheese, shredded
2 tsp Rick’s Rub Lamb seasoning, or to taste

METHOD:

Brown breakfast sausage in a skillet until cooked through. Cut into pieces and set aside
Sauté onion and red pepper until tender. Set aside
In a large bowl, beat eggs together with milk and Rick’s Rub Lamb seasoning
Stir in sausage pieces, hash browns, onion/pepper mixture, tomato, and cheese
Grease slow cooker liner and pour in egg mixture
Cook on low for about 6 hours

Serve with toast and hot chocolate
Serves 6

RECIPE IDEAS

CAMPFIRE SCRAMBLED EGGS WITH RICK'S RUB LAMB

SLOW COOKER BREAKFAST CASSEROLE WITH RICK'S RUB LAMB

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